Coming soon!
Friday and Saturday evenings,
December 6 – 20
plus January 3
7 P.M. (seating at 6:30 P.M.)
About the show:
Six strangers have received an invitation to a gala celebration — only to find that they are locked in for the night, and that one of them is intent on murdering the others! But which one, and why? (Here’s a hint: The butler didn’t do it!)
Written by A.S. Waterman
Directed by Beth Olliges
Assistant Director: Mike Bucci
Entree choices:
Grilled Portobello
A grilled portobello mushroom topped with a Madeira wine sauce, served with roasted new potatoes and fresh vegetables. (Vegetarian.)
Bourbon Pork Loin
Grilled pork loin topped with a Kentucky bourbon sauce. served with roasted new potatoes and fresh vegetables.
Chicken Parmesan
Parmesan-breaded boneless chicken breast served atop linguini and house-made marinara sauce, topped with mozzarella cheese.
Shrimp and Penne Piperade
Sautéed large shrimp, bell peppers, onions, tomatoes, and fresh herbs tossed with penne pasta. (Pescetarian, can be made vegetarian without the shrimp.)
Vegan / dairy-free option available upon special request.
Tickets
$62 standard ticket includes show, dinner, tax, fees, and gratuity.
(Early bird and group discounts available!)
Reserve online (below) or call: (502) 888-0050
December 6, 12, & 13
at the Bristol Bar & Grille Highlands
↓ Buy now! ↓
Having trouble using the form above?
Click here to purchase directly from Zeffy.
December 19, 20, & January 3
at the Bristol Bar & Grille Downtown
↓ Buy now! ↓
Having trouble using the form above?
Click here to purchase directly from Zeffy.