Hurry: we’re selling out fast for our final three shows!

WhoDunnit presents The Case of the Smokin' Gunn

Saturday evenings,

May 16 June 13

7 P.M. (seating at 6:30 P.M.)

at the

Bristol Bar & Grille Downtown and 80/20 @ Kaelin’s

About the show:

In the sleepy town of Shuteye, Arizona, the people eagerly await the arrival of their governor — but when they open the stagecoach door, he falls out dead! On his way to Shuteye, Guvneh Drygulch stopped and met with four different people, and everyone has a different story to tell. Can you spot the lie and figure out who killed the Guvneh on his way to the reception?

Written by A.S. Waterman

Co-Directed by Clint Nowicke and John Thwing

Tickets

$62 standard ticket includes show, dinner, tax, fees, and gratuity.

(Early bird and group discounts available! Learn more.)

Reserve below or call:
(502) 888-0050

Having trouble booking your tickets?
Click here to watch our how-to video guide!

TWO of our remaining THREE performances at 80/20 @ Kaelin’s are SOLD OUT!

Book your tickets now for June 6 while seats remain.

May 16 & 23

Bristol Bar & Grille
Downtown


Entree choices:

Oven-roasted boneless chicken breast topped with a lemon caper sauce, served with roasted new potatoes and fresh vegetables.

Atlantic Salmon topped with baby shrimp and tarragon cream sauce, served with roasted new potatoes and fresh vegetables.

Pasta tossed with Italian sausage, fresh herbs, and marinara sauce, topped with Parmesan cheese.

Stir-fried peppers, onions, mushrooms, and snow peas in sweet and mildly spicy Thai chili sauce, served with gourmet rice. (Vegan. Milder teriyaki version available upon special request.)

Dietary accommodations available upon special request. Please see our FAQ for more information.

SOLD OUT

Having trouble using the form above?

Click the button below to purchase tickets directly from WhoDunnit’s Zeffy page.

May 30, June 6, & June 13

80/20 @ Kaelin’s
(Highlands)


Entree choices:

Herb-rubbed chicken breast with a white wine sauce, served with mashed potatoes.


All meals include a house salad (choice of range or house vinaigrette dressing) and house-made ice cream (choice of cookies & cream or strawberry) for dessert.

Pan-seared salmon with a lemon-dill crème sauce, served with mashed potatoes.


All meals include a house salad (choice of range or house vinaigrette dressing) and house-made ice cream (choice of cookies & cream or strawberry) for dessert.

House-smoked pork loin with bourbon-apple jus, served with mashed potatoes.


All meals include a house salad (choice of range or house vinaigrette dressing) and house-made ice cream (choice of cookies & cream or strawberry) for dessert.

AVAILABLE UPON SPECIAL REQUEST.

House-made vegan black bean patty with pickled butternut slaw, chimichurri mayo, shredded lettuce, and queso fresco.

(Can be ordered vegan without the mayo and queso. Gluten-free bun option available upon request.)


All meals include a house salad (choice of range or house vinaigrette dressing) and house-made ice cream (choice of cookies & cream or strawberry) for dessert.

Dietary accommodations available upon special request. Please see our FAQ for more information.

↓  Buy now!  ↓

Having trouble using the form above?

Click the button below to purchase tickets directly from WhoDunnit’s Zeffy page.